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Chef Mark Smith who once cooked for the Late Queen Elizabeth has been appointed to run The Hub cafe at The EpiCentre

An experienced chef who once cooked for the late Queen Elizabeth II has been appointed to run The EpiCentre’s, The Hub café.

Chef Mark Smith, says “After the meal at St James’s Palace, we waited to be presented to the Queen at the bottom of the stairs and had a quick ‘nod and hello’ with Her Majesty.”

For Smith, as part of the Royal Guard Rooms, rotating between Buckingham Palace, Windsor Castle and St James’s Palace, meeting the Queen was the highlight of a 24-year career in the Army Catering Corps which he joined at 16 years old, serving both at home and abroad.

The Hub is open daily during the week from 8.30-3pm, Mark, says: “We are  expanding our offer, with something for everyone. Starting in the morning we offer porridge, bacon and sausage baps with our lunch offer being a mix of salads, home made sandwiches from our deli counter as well as daily hot meals such as hot pulled pork baps, soup or ham, egg and chips,” adds Smith.

The Hub’s target customers include the EpiCentre’s occupiers, together with local people or groups with free time to come and have coffee and cake in pleasant surroundings with excellent parking facilities.

Helen Earl, Centre Manager at The EpiCentre says: “It is great to have Mark on board and we are already receiving very positive responses from both occupiers in the building and visitors dropping in for a quick coffee.”

The Hub is run by new contract catering company PINCH Food Ltd whose partners collectively have over 100 years’ of experience in hospitality and is quickly expanding. Founder Katy Thompson says “Mark is already broadening The Hub’s offer and the café is fast becoming a destination for the local community.”

Paradox Business Consultancy opens new office at The EpiCentre

Paradox Business Consultancy, a tax advisory service, has opened an office at The EpiCentre.
The consultancy is run by Stephen Bunting, together with his partner Hannah Tilson who runs their Kent office in Gravesend. Both had previously worked at accountancy firm BDO Grant Thornton, the seventh-largest global accounting network.

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Connecting our community through The Wire – a new digital platform for innovators

We’re excited to share that Oxford Innovation Space has launched The Wire – a brand-new digital platform created to connect more than 900 businesses across the UK and Ireland that call our innovation centres home.
As part of the Oxford Innovation Space network, businesses based here at The EpiCentre now have exclusive access to this dynamic online space – designed to help entrepreneurs collaborate, share knowledge, connect with potential partners and access expert-led business advice.

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AI: Friend, Foe or Fiction ?

Artificial Intelligence (AI) has become one of the most talked-about topics in business. The headlines are filled with both promises of transformation and warnings of disruption, leaving many wondering whether AI is a friend, a foe, or simply another over hyped fiction. To make sense of it all, it’s important to look past the buzzwords and examine what AI really means, focusing on real opportunities, genuine risks, and the practical realities of using these tools.

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Covid-19 Statement

Update – 11 August 2022

Our Innovation Centres remain operational and accessible, and provide a safe environment for our staff and customers. We continue to assess the risk of COVID-19 alongside the latest guidance from government. In the meantime our Innovation Centre remains COVID-19 Secure and fully open for business. Our detailed risk assessment can be found here.